History • winemaking philosophywinemakersTerroirwinery

The Gualtallary terroir has a calcareous soil, with stones streaked with chalk. It is rocky, with a breeze from the Andes that offers freshness and natural health. Its great altitude and desert climate make it an ideal place to achieve grapes of exceptional quality and unique personality. This terroir is revealed in the Zorzal wines through a respectful, non-invasive wine-making process that puts fruit before wood and austerity before exuberance.
Calle Araoz 1950 - Lujan de Cuyo
Mendoza CP 5501
Tel.: +54 0261 4960684