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Gran Terroir Cabernet Franc
"Finesse that captivates"
Our 'Gran Terroir' come from vineyards planted at altitude which give life to complex and aromatic wines, given the thermal difference that occurs between day and night during maturation. Its special character, complexity and structure are given by aging in French and American oak barrels.
Tasting notes:
View: bright red color with violet hues. Nose: of great typicity, notes of black, white, and bell pepper mixed with mineral notes. Mouth: vertical entry, with tension and nerve, long finish.
Access to the full value of this wine, including its national and international scores.
Features
100% Gualtallary, Tupungato, Mendoza. Sandy-alluvial soils with high calcium carbonate content.
- Vinification: In 228 liter French barrels for 10 months. 5% barrels are new, the rest from 3rd, 4th and 5th use.
- Harvest: It is made by hand, in 16 kilo boxes, during the early hours of the morning.
- Region: Gualtallary, Tupungato, Valle de Uco.
- Oenologist: Juan Pablo Michelini.
- Varietal composition: 100% Cabernet Franc
- Alcoholic Graduation: 14%
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